Human Resource Management of Restaurants

Human Resource Management of Restaurants

ČínštinaEbook
Xu Wenyuan,He Xianghui
Tsinghua University Press;Beijing Jiaotong University Press
EAN: 9787512103306
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&quote;Hotel Human Resource Management (2nd Edition)&quote; Introduction: Hotel human resource management is an important part of modern hotel operation and management. This paper has 9 chapters, including the introduction of hotel human resource management, the analysis of hotel staff, the recruiting and hiring of hotel staff, the training of hotel staff, the performance evaluation of hotel staff, hotel staff incentives, hotel staff needs and remuneration, hotel labor relations management, leadership behavior and management art. The book also highlights some models and practices of the many star hotel in terms of human resources management policies and procedures that are proved to be effective, in order to deepen the reader's understanding of the theory and improve the ability of practical application.
EAN 9787512103306
ISBN 7512103301
Typ produktu Ebook
Vydavatel Tsinghua University Press;Beijing Jiaotong University Press
Datum vydání 20. září 2010
Stránky 311
Jazyk Chinese
Země Uruguay
Autoři Xu Wenyuan,He Xianghui