Hubert Keller's Souvenirs

Hubert Keller's Souvenirs

AngličtinaEbook
Keller, Hubert
Andrews McMeel Publishing
EAN: 9781449425425
Dostupné online
404 Kč
Běžná cena: 449 Kč
Sleva 10 %
ks

Dostupné formáty

Podrobné informace

From a James Beard award winner, &quote;part memoir, part cookbook . . . fresh takes on traditional French cuisine, with small anecdotes that introduce each dish.&quote;(Booklist)Souvenirs is a memoir cookbook written by the multitalented Hubert Keller: celebrity chef, restaurateur, and Frenchman. Through personal stories and 120 recipes, the book explores his classical training and traces his development as a creative superstar chef. Keller apprentices in a Michelin three star-rated restaurant at the age of sixteen. He moves from his native Alsace, to southern France, and is inspired by the cuisine of the sun while working with the great French chefs of his time, Roger Verge, Paul Bocuse, and Gaston Lenotre. He learns to adapt to challenging new environments in South America, and the United States, and charts his own path into the newest frontiers of the restaurant business. The book is organized by seminal themes in Keller's life, starting with his family in France, and ending back there again in the &quote;Holiday&quote; chapter. The myriad recipes, which have been adapted for the home cook, are intertwined with 125 photographs by award-winning photographer Eric Wolfinger; images of family and friends, food and cuisine, and the places and landscapes of France, Las Vegas, and San Francisco, which all make up chef Keller's life.
EAN 9781449425425
ISBN 1449425429
Typ produktu Ebook
Vydavatel Andrews McMeel Publishing
Datum vydání 30. října 2012
Stránky 758
Jazyk English
Země Uruguay
Autoři Keller, Hubert; Wisner, Penelope