Right to Food Guidelines, Democracy and Citizen Participation

Right to Food Guidelines, Democracy and Citizen Participation

AngličtinaPevná vazba
Cresswell Riol Katharine S. E.
Taylor & Francis Ltd
EAN: 9781138693630
Skladem u distributora
Předpokládané dodání v úterý, 15. dubna 2025
4 235 Kč
Běžná cena: 4 705 Kč
Sleva 10 %
ks
Chcete tento titul ještě dnes?
knihkupectví Megabooks Praha Korunní
není dostupné
Librairie Francophone Praha Štěpánská
není dostupné
knihkupectví Megabooks Ostrava
není dostupné
knihkupectví Megabooks Olomouc
není dostupné
knihkupectví Megabooks Plzeň
není dostupné
knihkupectví Megabooks Brno
není dostupné
knihkupectví Megabooks Hradec Králové
není dostupné
knihkupectví Megabooks České Budějovice
není dostupné
knihkupectví Megabooks Liberec
není dostupné

Podrobné informace

It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation. The focus is on the first key guideline – "Democracy, good governance, human rights and the rule of law" – with an emphasis on civil society participation in global food governance. The five BRICS countries (Brazil, Russia, India, China and South Africa) are presented as case studies: representing major emerging economies, they blur the line between the Global North and South, and exhibit different levels of human rights realisation.

The book first provides an overview of the right to adequate food, accountability and democracy, and an introduction to the history of the development of the right to adequate food and the Right to Food Guidelines. It presents a historical synopsis of each of the BRICS states’ experiences with the right to adequate food and an analysis of their related periodic reporting to the Committee on Economic, Social and Cultural Rights, as well as a specific assessment of their progress in regard to the first guideline. The discussion then focuses on the effectiveness of the Right to Food Guidelines as both a policy-making and monitoring tool, based on the analysis of the guidelines and the BRICS states.

EAN 9781138693630
ISBN 1138693634
Typ produktu Pevná vazba
Vydavatel Taylor & Francis Ltd
Datum vydání 19. října 2016
Stránky 230
Jazyk English
Rozměry 234 x 156
Země United Kingdom
Autoři Cresswell Riol Katharine S. E.
Ilustrace 6 Tables, black and white
Série Routledge Studies in Food, Society and the Environment
Informace o výrobci
Kontaktní informace výrobce nejsou momentálně dostupné online, na nápravě intenzivně pracujeme. Pokud informaci potřebujete, napište nám na info@megabooks.cz, rádi Vám ji poskytneme.