Resource Guide for Food Writers

Resource Guide for Food Writers

EnglishEbook
Allen, Gary
Taylor & Francis
EAN: 9781136763007
Available online
CZK 719
Common price CZK 799
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Detailed information

The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu of relevant resources, ranging from specialty libraries and booksellers to periodicals, organizations, and web sites. Allen goes on to provide genuine guidance on how writers can utilize those resources for writing about food and getting published. This authoritative reference and handbook is essential for every epicurean who wants to learn more about food, from the food-service professional to the ambitious home gourmet.
EAN 9781136763007
ISBN 1136763007
Binding Ebook
Publisher Taylor & Francis
Publication date June 29, 2017
Pages 256
Language English
Country United Kingdom
Authors Allen, Gary