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Competitiveness In International Food Markets

Competitiveness In International Food Markets

EnglishPaperback / softbackPrint on demand
Bredahl, Maurey E
Taylor & Francis Ltd
EAN: 9780367157609
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Competitiveness in International Food Markets draws together papers that define and evaluate the concepts that underlie firm, sector, and national competitiveness in international food markets for all types of food products.

EAN 9780367157609
ISBN 0367157608
Binding Paperback / softback
Publisher Taylor & Francis Ltd
Publication date November 20, 2020
Pages 344
Language English
Dimensions 222 x 146
Country United Kingdom
Authors Bredahl, Maurey E
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26,465,747 books and 4,929,018 eBooks currently available
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