Effetto di diversi metodi di lavorazione sul contenuto di amido resistente

Effetto di diversi metodi di lavorazione sul contenuto di amido resistente

ItalianPaperback / softback
Yokananth, Bavaneethan
International Book Market Service Ltd
EAN: 9786204897530
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Delivery on Friday, 31. of January 2025
CZK 1,453
Common price CZK 1,614
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EAN 9786204897530
ISBN 6204897535
Binding Paperback / softback
Publisher International Book Market Service Ltd
Publication date June 24, 2022
Pages 88
Language Italian
Dimensions 229 x 152 x 5
Country United Kingdom
Authors Vasantharuba, Seevaratnam; Yokananth, Bavaneethan