Farmer field schools for family poultry producers

Farmer field schools for family poultry producers

EnglishPaperback / softback
Food and Agriculture Organization
Food & Agriculture Organization of the United Nations (FAO)
EAN: 9789251362860
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Detailed information

A growing number of poultry farmer field schools (FFS) are being implemented in developing countries by a wide range of actors. Experience over the past two decades has shown that good-quality facilitation and learning activities are key to the success and long-term sustainability of poultry FFS. This manual provides practical information and activities that help facilitators establish and implement good-quality FFS. It focuses on working with women and men poultry producers to sustainably enhance production, productivity and marketing in any family poultry production system, ranging from extensive to small-scale intensified, in line with producers' aspirations and local conditions. The first module of the manual covers poultry FFS establishment and learning activities, and the second provides 'need-to-know' information on poultry production and health and FFS facilitation
EAN 9789251362860
ISBN 9251362866
Binding Paperback / softback
Publisher Food & Agriculture Organization of the United Nations (FAO)
Publication date September 30, 2022
Pages 218
Language English
Dimensions 300
Country Italy
Readership Professional & Scholarly
Authors Food and Agriculture Organization; International Fund for Agricultural Development
Illustrations col. ill., col. figs, tables
Manufacturer information
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