So You Want to Be a Chef?

So You Want to Be a Chef?

EnglishPaperback / softback
Brefere Lisa M.
John Wiley & Sons Inc
EAN: 9780470088562
Unavailable at the publisher, title sold out
Unknown delivery date
CZK 1,400
Common price CZK 1,556
Discount 10%
Do you want this product today?
Oxford Bookshop Praha Korunní
not available
Librairie Francophone Praha Štěpánská
not available
Oxford Bookshop Ostrava
not available
Oxford Bookshop Olomouc
not available
Oxford Bookshop Plzeň
not available
Oxford Bookshop Brno
not available
Oxford Bookshop Hradec Králové
not available
Oxford Bookshop České Budějovice
not available
Oxford Bookshop Liberec
not available

Detailed information

So You Want to Be a Chef? is a complete guide to traditional and non traditional culinary careers. The text features revealing interviews with industry professionals, and analysis of over seventy-five jobs. The new Second edition includes descriptions of daily job duties, hours, working conditions, qualifications, promotion opportunities, and possible career paths. This new text is well suited for the culinary student who is about to embark on their culinary education and career exploration.

EAN 9780470088562
ISBN 0470088567
Binding Paperback / softback
Publisher John Wiley & Sons Inc
Publication date June 24, 2008
Pages 256
Language English
Dimensions 277 x 213 x 15
Country United States
Readership Professional & Scholarly
Authors Barnes Brad; Brefere Lisa M.; Drummond, Karen E.
Illustrations Photos: 0 B&W, 0 Color; Drawings: 21 B&W, 0 Color
Edition 2nd Edition