Art of Making Fermented Sausages

Art of Making Fermented Sausages

EnglishPaperback / softback
Marianski Stanley
Bookmagic
EAN: 9780982426715
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EAN 9780982426715
ISBN 0982426712
Binding Paperback / softback
Publisher Bookmagic
Publication date August 1, 2009
Pages 276
Language English
Dimensions 229 x 152 x 14
Country United States
Readership General
Authors Marianski Adam; Marianski Stanley
Illustrations 1, black & white illustrations
Edition 2nd ed.