English

Food & beverage technology

Food & beverage technology 

Taste, Politics, and Identities in Mexican Food

Taste, Politics, and Identities in Mexican Food

EnglishEbook
Bloomsbury Publishing PLC
ISBN: 9781350066687
Available online
Available online
CZK 1,079 -10%
Postharvest Extension and Capacity Building for the Developing World

Postharvest Extension and Capacity Building for the Developing World

EnglishEbook
Taylor & Francis Ltd
ISBN: 9781351631617
Available online
Available online
CZK 1,671 -10%
Postharvest Extension and Capacity Building for the Developing World

Postharvest Extension and Capacity Building for the Developing World

EnglishEbook
Taylor & Francis Ltd
ISBN: 9781351631624
Available online
Available online
CZK 1,671 -10%
Routledge Handbook of Food as a Commons

Routledge Handbook of Food as a Commons

EnglishEbook
Taylor & Francis
ISBN: 9781351665520
Available online
Available online
CZK 1,599 -10%
Computational Fluid Dynamics in Food Processing

Computational Fluid Dynamics in Food Processing

EnglishEbook
CRC Press
ISBN: 9781351263474
Available online
Available online
CZK 9,449 -10%
Microbiological Examination Methods of Food and Water

Microbiological Examination Methods of Food and Water

Silva, Neusely da
EnglishEbook
CRC Press
ISBN: 9781351675833
Available online
Available online
CZK 4,361 -10%
Food Culture and Politics in the Baltic States

Food Culture and Politics in the Baltic States

EnglishEbook
Taylor & Francis
ISBN: 9781351788045
Available online
Available online
CZK 1,453 -10%
Introduction to Food Biotechnology

Introduction to Food Biotechnology

Johnson-Green, Perry
EnglishEbook
CRC Press
ISBN: 9781351989435
Available online
Available online
CZK 4,179 -10%
Steviol Glycosides

Steviol Glycosides

EnglishEbook
RSC
ISBN: 9781788010559
Available online
Available online
CZK 21,976 -10%
Pediatric Food Preferences and Eating Behaviors

Pediatric Food Preferences and Eating Behaviors

EnglishEbook
Elsevier Science
ISBN: 9780128117170
Available online
Available online
CZK 4,425 -10%
Technology of Wafers and Waffles II

Technology of Wafers and Waffles II

Tiefenbacher, Karl F.
EnglishEbook
Elsevier Science
ISBN: 9780128119723
Available online
Available online
CZK 4,425 -10%
Polyphenols in Plants

Polyphenols in Plants

EnglishEbook
Elsevier Science
ISBN: 9780128137697
Available online
Available online
CZK 4,425 -10%
Structure-Function Analysis of Edible Fats

Structure-Function Analysis of Edible Fats

EnglishEbook
Elsevier Science
ISBN: 9780128140420
Available online
Available online
CZK 3,692 -10%
Biological Emerging Risks in Foods

Biological Emerging Risks in Foods

EnglishEbook
Elsevier Science
ISBN: 9780128139783
Available online
Available online
CZK 4,848 -10%
Therapeutic, Probiotic, and Unconventional Foods

Therapeutic, Probiotic, and Unconventional Foods

EnglishEbook
Elsevier Science
ISBN: 9780128146262
Available online
Available online
CZK 7,503 -10%
Integrated Analytical Approaches for Pesticide Management

Integrated Analytical Approaches for Pesticide Management

EnglishEbook
Elsevier Science
ISBN: 9780128161562
Available online
Available online
CZK 7,503 -10%
Analytical Methods for Agricultural Contaminants

Analytical Methods for Agricultural Contaminants

EnglishEbook
Elsevier Science
ISBN: 9780128159415
Available online
Available online
CZK 7,503 -10%
Nanomaterials for Food Packaging

Nanomaterials for Food Packaging

EnglishEbook
Elsevier Science
ISBN: 9780323512725
Available online
Available online
CZK 5,310 -10%
Fermentation Microbiology and Biotechnology, Fourth Edition

Fermentation Microbiology and Biotechnology, Fourth Edition

EnglishEbook
CRC Press
ISBN: 9780429015960
Available online
Available online
CZK 1,744 -10%
Handbook of Research on Food Science and Technology

Handbook of Research on Food Science and Technology

EnglishEbook
Taylor & Francis Ltd
ISBN: 9780429947094
Available online
Available online
CZK 4,506 -10%
Handbook of Research on Food Science and Technology

Handbook of Research on Food Science and Technology

EnglishEbook
Taylor & Francis Ltd
ISBN: 9780429947124
Available online
Available online
CZK 4,506 -10%
Handbook of Research on Food Science and Technology

Handbook of Research on Food Science and Technology

EnglishEbook
Taylor & Francis Ltd
ISBN: 9780429947186
Available online
Available online
CZK 4,506 -10%
Milk Making

Milk Making

Greg, Engineer
EnglishHardback
Pilly Pelican Inc.
ISBN: 9789769610705
On order
Delivery on Monday, 3. of February 2025
On order
Delivery on Monday, 3. of February 2025
CZK 514 -10%
Polyphenol Oxidases (PPOs) in Plants

Polyphenol Oxidases (PPOs) in Plants

Jukanti, Aravind
EnglishEbook
Springer Nature Singapore
ISBN: 9789811057472
Available online
Available online
CZK 3,061 -10%