TECNOLOGÍA DE LA ELABORACIÓN DE PASTA/SÉMOLA

TECNOLOGÍA DE LA ELABORACIÓN DE PASTA/SÉMOLA

SpanishOther book format
Kill, R. C.
ACRIBIA
EAN: 9788420010311
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EAN 9788420010311
ISBN 8420010316
Binding Other book format
Publisher ACRIBIA
Publication date May 1, 2004
Pages 262
Language Spanish
Dimensions 240 x 170 x 16
Authors Kill, R. C.