Baked Products

Baked Products

EnglishHardback
Cauvain Stanley P.
John Wiley and Sons Ltd
EAN: 9781405127028
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Detailed information

Taking a fresh approach to information on baked products, this exciting new book from industry consultants Cauvain and Young looks beyond the received notions of how foods from the bakery are categorised to explore the underlying themes which link the products in this commercially important area of the food industry.

EAN 9781405127028
ISBN 1405127023
Binding Hardback
Publisher John Wiley and Sons Ltd
Publication date September 11, 2006
Pages 244
Language English
Dimensions 252 x 178 x 19
Country United Kingdom
Readership Professional & Scholarly
Authors Cauvain Stanley P.; Young Linda S.