Food Microbiology

Food Microbiology

EnglishHardback
Matthews Karl R.
American Society for Microbiology
EAN: 9781555819385
Unavailable at the publisher, title sold out
Unknown delivery date
CZK 2,778
Common price CZK 3,087
Discount 10%
Do you want this product today?
Oxford Bookshop Praha Korunní
not available
Librairie Francophone Praha Štěpánská
not available
Oxford Bookshop Ostrava
not available
Oxford Bookshop Olomouc
not available
Oxford Bookshop Plzeň
not available
Oxford Bookshop Brno
not available
Oxford Bookshop Hradec Králové
not available
Oxford Bookshop České Budějovice
not available
Oxford Bookshop Liberec
not available

Detailed information

Authoratative coverage presented in a format designed to facilitate teaching and learning.
EAN 9781555819385
ISBN 1555819389
Binding Hardback
Publisher American Society for Microbiology
Publication date March 1, 2017
Pages 624
Language English
Dimensions 285 x 221 x 36
Country United States
Authors Kniel, Kalmia E.; Matthews Karl R.; Montville Thomas J.
Edition 4 ed
Series ASM Books